Great news for this month's event! For the first time ever, we will have our monthly event at the Crowne Plaza Hotel.
Theme : Wines with the Crowne
Date : August 25, 2007
Time : 7-10pm
Wines :
Peter Lehmann Barossa Semillon/Chardonnay Wildcard Shiraz
Hess Chardonnay, 2005
Hess Cabernet Sauvignon, 2004
Macon Villages White, 2005
Beaujolais Villages, 2005
Menu:
Fried tempura roll with truffle honey
Gorgonzola with sherry wine and celery compote
Parmesan truffle gratin
Filo baked with feta and spinach cucumber raita
Parmesan bites with onion balsamic compote
Polenta with cheese fondue
Mini prawns mille-fuille with olives and goat cheese
Buffalo mozzarella with yellowfin tuna tartar and caviar
Goat Cheese sushi with salmon
Steamed scallops with truffle cheese sauce
Mango prawns feta cheese salad
Sesame crusted salmon cheese ball
Asparagus cream cheese roll in nori
Cheese display on wood board
Parmesan cheese
Stilton
Castelmagno
Goat cheese
Mozzarella buffalo
Toma soaked in grappa
Condiments
Water crackers
Finnish crisp
Orange compote
Onion balsamic compote
Celery compote
Balsamic reduction
Honey
Grapes
Kiwi
Walnuts
Booking :
Again, we have a limited number for this event, so please book early.
You can book either by calling us, or sending us an email. See
below:
Paulina Aguilera – email paulichan@hotmail.com
Robert Cutler – email robertcutler@hotmail.com or call 13632904454
Danny Chan – 131 4994 5748 or email dannychk@yahoo.com (Chinese)
Poolside, Crowne Plaza Hotel, OCT, Nanshan District. Tel: 26836888




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