Know, love it, Terrace, D-club, the boat, all the places you know your going to end up at one way or another. Come in and get to know all the people your going to bump into one way or another anyway!
Hello Everyone,
My name is Brendan and I am a 25 year old Canadian. I will be moving from Taiwan to Shenzhen in the coming months for work. I have a few questions regarding visa/business opportunities:
1. My employer wants to give me an L Visa (tourist visa) for 6 months - 1 year. Should I accept this visa to work on? Or is it too dangerous?
2. Do I have to register for a Z visa in my home country? Can I change an L visa into a Z visa?
3. Do I need to change a Z visa to a permit resident visa for PRC once I arrive in Shenzhen?
4. Do I need to register with the local police department? Read more »
Hello Shenzhen,
I am seeking for a job as Production Manager, Operations Manager in Shenzhen.
Currently living in the laidback city Yangzhou. I miss the drive and energy of Shenzhen.
Gratefull for any help.
Many thanks in advance.
Hans
Tequila is named after a small town in the Mexican state of Jalisco and was first produced in the 1500’s. The Tequila Coyote Cantina opened in Shekou to serve margaritas in June 2010. It is located around the corner from Starbuck’s and below the Terrace at Sea World in Shekou.
A coyote is a medium-sized, feral predator and a member of the canine family common to Western North America. It’s almost guaranteed that you too will howl at the moon and feel like Shenzhen is really the Sonoran desert on a warm star-studded desert night after drinking a couple of their superb, albeit a bit pricy Margaritas (50rmb). Read more »
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The first Indian restaurant in Shekou.
AUTHENTIC NORTH AND SOUTH INDIAN CUISINE MADE FROM A GENTLE BLEND OF HERBS AND SPICES THAT OFFER AN ARRAY OF FABULOUS TASTES AND SMELLS WHICH WILL FILL YOUR STOMACH AND LIFT YOUR SPIRIT.
NORTH INDIAN TANDOORI VEGETARIAN AND NON-VEGETARIAN PANNER TIKKA, VEGETABLE TIKKA etc. EVERY DISH IS COOKED INSIDE A TRADITIONAL TANDOORI INDIAN CHARCOAL OVEN WITHOUT THE USE OF OIL MAKING IT A HEALTHY CHOICE. NORTH INDIAN FOOD WILL FILL YOUR TASTE BUDS WITH SUCH SUCCULENT BBQ FLAVORS THAT YOU WILL WANT TO COME BACK FOR MORE. Read more »