China Lodge (Grand Hyatt Shenzhen)

China Lodge offers traditional Cantonese cuisine where guests can enjoy an exclusive dining experience in a choice of 14 luxurious private dining suites on the 35th & 36th floors of the hotel. With spectacular views of Shenzhen’s skyline or Hong Kong’s mountain scenery, dining suites can accommodate groups of 4 to 20 people. Tailored menus offering the freshest seasonal ingredients include selected delicacies from around the world prepared in Cantonese style.

Whether guests want to enjoy an elegant business lunch or a relaxing gathering with friends, China Lodge will surely provide a unique and pleasant dining experience.

Highlights:

Chef’s “Kung Fu Soup” - Premium ingredients including fresh abalone, brighteye fish and goji berries are double-boiled with hilltop mineral water for four hours in a Chinese clay teapot. The soup is further customised by adding energising sea horse for gentlemen, or collagen-rich fish maw for ladies.

Roasted Pork Ribs - A perfect cut of free-range black pork with balanced marbling, the rack of ribs is slow-roasted for three hours and basted with the chef’s secret marinade. The tasty, tender ribs are served with a generous topping of stir-fried garlic, celery and mixed peppers.

Hours:

Lunch: 11:30AM - 2:00PM

Dinner: 6:00PM - 10:00PM